彩色甜椒,color sweet pepper
1)color sweet pepper彩色甜椒
1.Changes of major pigments ofcolor sweet pepper during growth periods;彩色甜椒果实生长发育过程中主要色素含量的变化
2.The fruit growth and quality indexes of three cultivars ofcolor sweet pepper were investigated under greenhouse conditions.结果表明 ,彩色甜椒开花后 14～ 2 8d为果实迅速生长发育期 ,2 8d后果实重量和体积增长缓慢 ,鲜重的增加呈“S”曲线。
英文短句/例句
1.Ebb and Flow of Pigment of Colour Sweet Pepper Fruit in Colour-changed Period彩色甜椒果实转色期色素的消长规律
2.Changes of the Pigments in Color Sweet Pepper Fruit under Different LED Light Source不同光质下彩色甜椒果实色素含量的变化
3.Study on the Effects of N, P, K on Yield and Quality of Color Sweet Pepper氮磷钾对彩色甜椒产量和品质效应的研究
4.Effects of Light Qualities on Growth Characteristic of Color Pepper Seedling;光质对彩色甜椒幼苗生长发育特性的影响
5.Effects of Light Quality on the Physiological Characteristics and Quality of Color Sweet Pepper光质对彩色甜椒生理特性及品质的影响
6.High-efficiency planting pattern of thick-skinned melon interplanted with color pepper for three crops a year in plastic greenhouse in southern China南方温室大棚厚皮甜瓜与彩色甜椒套种一年三熟高效种植模式
7.Study on Heredity of Fruit Color and Changes of Major Pigments in Color Sweet Pepper;彩色甜椒果色遗传规律和果实主要色素含量变化的研究
8.Through the applied agricultural research programme of the department, two new vegetable varieties suitable for local production, namely coloured sweet pepper and zucchini, were introduced in 1999.年内，该处透过应用农业研究计划，引进两个适合本地种植的新蔬菜品种，即彩色甜椒和翠玉瓜。
9.Effect of Pruned Methods on Photosynthesis and Distribution Pattern of Assimilate of Sweet Pepper in Solar Greenhouse整枝方式对日光温室甜椒(彩色)光合特性及干物质分配的影响
10.A garden pepper(Capsicum annuum)having a mild, ripe, red fruit.灯笼椒，甜椒一种园地椒（辣椒辣椒属），具有味淡、成熟的红色果实
11.large bell-shaped sweet pepper in green or red or yellow or orange or black varieties.大的钟形甜辣椒，有绿色、红色、黄色、橙色、黑色等品种。
12.Anchovy together with sweet-pepper, garlic, milk, chicken stock, and add cheese toasted.捯碎的鯷鱼与双色甜椒、蒜片、牛奶、起司、鸡汤烩烤，加乘丰富滋味。
13.The fruit of this plant, used in cookery, salad, and as stuffing for green olives.甜椒的果实其果，用来烧菜，做色拉或绿橄榄的佐料
14.Any of several tropical American, cultivated forms of Capsicum frutescens or C.annuum, having podlike, many - seeded, variously colored berries.美洲胡椒任何一种热带美洲作物，形状如小米辣或辣椒，有色彩各异的豆荚状多籽的种子
15.Preliminary report on using different proportion of Harmonia axyridis to control aphid on the Organic vegetable colorful capsicum.异色瓢虫不同比例防治有机蔬菜彩椒蚜虫试验初报
16.A mild, powdered seasoning made from sweet red peppers.辣椒粉一种用甜红辣椒制成的淡味粉状调味品
17.sweet and hot varieties of fruits of plants of the genus Capsicum.辣椒属植物的甜的和辣的果实。
18.Effects of Sub-Low Temperature on Growth and Products of Sweet Pepper in Greenhouse;亚低温对温室甜椒生长及产量的影响
相关短句/例句
Coloured sweet pepper彩色甜椒
1.Control of common diseases and insect pests on coloured sweet pepper in greenhouse;温室彩色甜椒常见病虫害及防治
3)Colored pepper彩色辣椒
4)sweet pepper甜椒
1.Preservation ofsweet pepper by konjac glucomannan composite film;葡甘聚糖涂膜对甜椒保鲜效果影响的研究
2.Response of greenhousesweet pepper under alternate partial root-zone irrigation to different irrigation low limits;根系分区交替灌溉对温室甜椒不同灌水下限的响应
3.The effect of organic fertilizer on yield and quality ofsweet pepper;高效有机肥对甜椒产量和品质的影响
5)Pepper[英]["pep?(r)][美]["p?p?]甜椒
1.Effects of Controlled-release and Common Compound Fertilizers on Growth and Fertilizer Use Efficiency ofPepper Seedlings;控释复合肥对甜椒苗生长及肥料利用率的影响
2.Eco-effects of NutriSmart~(TM)’s application in pepper’s production;生态肥料NutriSmart~(TM)在甜椒生产中应用的生态效应
3.Effects of High Temperature Stress on Photosynthesis and Chlorophyll Fluorescence in SweetPepper ( Capsicum fructescensL.);高温胁迫对甜椒光合作用和叶绿素荧光的影响
6)pimiento[英][pim"jent?u][美][p?m"j?nto]甜椒
1.A Research for the Control Effect and Resisting Substance of Two Kinds of Defending Fungus Preparation against Pimiento Blight;拮抗菌制剂对甜椒疫病的防治效果和对抗性物质的影响
2.Studies on nutrient uptake by mini-cucumber, redpimiento and pumpkin were conducted in greenhouse.在温室中研究了弥你黄瓜、红色甜椒、栗面南瓜等3种特菜养分吸收特征。
3.Taking cotyledon and hypocotyls segments as explants,tissue culture and plant regeneration ofpimiento(Capsicum annuum var.以荷兰进口甜椒的子叶和下胚轴为外植体,接种到附加不同植物生长调节剂的培养基上,筛选出MS+6-BA 4。
延伸阅读
炒甜椒
炒甜椒
原料：红、黄、青甜椒各1个。辅料：盐少许，橄榄油适量。做法：1.将甜椒去蒂及子，洗净，切条。2.锅置火上，放入橄榄油烧热，下入甜椒条，炒至变软，最后加入盐调味即可。tips：甜椒富含维生素c，在瑜伽食物中属阴性食物，另外甜椒也是做沙拉的最好选择，适合和各种蔬菜在一起，没有被加热过的甜椒色美，营养更加全面。
