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蔗糖热解 sucrose pyrolysis英语短句 例句大全

时间:2021-01-05 00:58:26

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蔗糖热解 sucrose pyrolysis英语短句 例句大全

蔗糖热解,sucrose pyrolysis

1)sucrose pyrolysis蔗糖热解

英文短句/例句

1.Influence of carbon pyrolyzed from sucrose on structure and performance of LiFePO_4蔗糖热解碳对LiFePO_4材料结构和性能的影响

2.cold filtrate waste heater冷蔗糖盐滤液加热器

3.Sucrase An enzyme that breaks down sucrose into glucose and fructose.蔗糖酶:使蔗糖分解成为葡萄糖和果糖的酶。

4.An enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose.转化酶催化蔗糖水解为葡萄糖和果糖的一种酶

5.Two Improvements in Dynamic Experiment of Cane Sugar Hydro-Reaction;蔗糖水解反应动力学实验的两点改进

6.Study on production of reducing sugars from bagasse by penicillium sp.L8青霉菌L8降解蔗渣产还原糖的发酵

7.Any of a class of carbohydrates, including lactose and sucrose, that yield two monosaccharides upon hydrolysis.双糖碳水化合物的一种,包括乳糖和蔗糖,在水解下可生成两个单糖

8.A PRELIMINARY STUDY ON THE DISTRIBUTION OFSUGAR INDUSTRY IN THE LOW-ALTITUTED AREASWITH ADEQUATE HEAT ALONG THE RIVERSOF NANPAN,BEIPAN AND HONGHEIN SOUTHWEST GUIZHOU;黔西南州两江一河低热地区蔗糖业建设布局

9.The enzyme has no effection on raffinose, but could hydrolyze inulin and partially hydrolyzed sucrose.酶底物研究表明,酶水解菊粉,但不水解棉子糖,水解蔗糖活性较低。

10.sucrose obtained from sugar cane.从甘蔗中获取的蔗糖。

11.This may be overcome by replenishing the sites with sugar molecules such as trehalose and sucrose.在位点上补充糖分子如海藻糖和蔗糖就能解决这个问题。

12.The Sucrose Hydrolysis Improvement of Reaction Speed Constant Measure Experiment;蔗糖水解反应速率常数测定实验的改进

13.Study on the optimal experiment condition for sugar production by using Penicillium sp T24-2 degrade bagasse青霉T24—2降解甘蔗渣产糖试验的条件优化研究

14.Improvement of Speed Constant Determination in Sucrose Hydrolysis Reaction蔗糖水解反应速率常数测定的实验改进

15.Hydrolysis of Sucrose Catalyzed by Copper(Ⅱ) Complexes with Imidazole Group含咪唑基的铜配合物催化蔗糖水解研究

16.Isolating and Identifying of a Thermophilic XZ2K2 and Expression of Its Cloned Dextransucrase Gene;嗜热菌XZ2K2的分离与鉴定及葡聚糖蔗糖酶基因的克隆与表达

17.Application of Polydextrose to Replace Sucrose in Low Calorific Value Cake and Orange Juice聚葡萄糖在低热量蛋糕、橙汁饮料中代替蔗糖的应用研究

18.A Study on the Determination of Glucose,Fructose, Sucrose, Maltitol and Sorbitol in Low-calorie Foods by HPLC高效液相色谱法测定低热量食品中的葡萄糖、果糖、蔗糖、麦芽糖醇和山梨糖醇的研究

相关短句/例句

sucrose hydrolysis蔗糖水解

1.A Novel Data Processing Method of Sucrose Hydrolysis Experiment;蔗糖水解实验数据处理新方法

2.A new method was proposed to process the experimental data ofsucrose hydrolysis.应用Origin数据处理软件,对蔗糖水解反应实验数据的处理提出了一种新方法,在简化实验条件下,无需测反应终了时刻的旋光度,可以快速方便地实现α0,α∞和速率常数k三参数的非线性拟合,提高了实验结果的准确度。

3.The optimum temperature and pH of thesucrose hydrolysis were at 55℃ and pH 4.0U/g底物、水解6h,蔗糖水解率达到89。

3)sucrose decomposition蔗糖降解

1.High-starch content,wax and sweet maize were used to study the effect of nitrogen u- tilization onsucrose decomposition in spike leaf.以高淀粉玉米、糯玉米和甜玉米为试验材料,研究了氮肥施用量对春玉米穗位叶蔗糖降解的 影响。

4)sucrose destruction蔗糖分解

5)sucrose-cleaving enzymes蔗糖降解酶

6)sucrose thermalization蔗糖热聚合

1.Active carbon was utilized to decolorize the amber product ofsucrose thermalization,which was for developing fructo-oligosaccharides.使用活性炭对蔗糖热聚合产物进行脱色处理。

延伸阅读

D-蔗糖酸钙CAS:5793-88-4分子式:C6H10O8·Ca中文名称:D-蔗糖酸钙英文名称:D-Glucaric acid, calcium salt ; Calcium D-saccharate; D-Glucaric acid,calcium salt

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