饮食文化思想,dietetic ideology
1)dietetic ideology饮食文化思想
1.Thedietetic ideology of Sima Qian is fully reflected in Historical Records.司马迁饮食文化思想的形成与西汉时期"道"与"礼"相结合的社会背景及其士大夫出身的个人价值观有着密切的联系。
英文短句/例句
1.Causes of Sima Qian"s Dietetic Ideology and Its Historical Status司马迁饮食文化思想形成的原因及历史地位
2.Talking about Chinese Diet Culture from the Standard of Diet in “the Analects of Confucius” and “Mencius”从《论语》、《孟子》饮食规范说到中华饮食文化
3.On the Influence of Traditional Food Culture on Pre-school Children′s Diet;论传统饮食文化对学前儿童饮食的影响
4.A Probe into Catering Culture in Shaoxing Based on the Catering Terms in the Novels in Ming, Qing Dynasty;由明清小说中的饮食词看绍兴饮食文化
5.Catering Culture and Ethnic Boundary --A Conversation about Catering Anthropology;饮食文化与族群边界——关于饮食人类学的对话
6.Changing Ideas and Perfecting Management to Speed Up the Step of Socialization of Canteen in Universities转变思想 完善管理 加快高校后勤饮食服务社会化步伐
7.Changing Ideas and Perfecting Management to Speed Upthe Step of Socialization of Canteen in Universities;转变思想 完善管理 加快高校后勤饮食服务社会化步伐
8.Studies on the Chinese Dietetic Culture and the Relationship Between Dietetic Culture and Food Industry;饮食文化及其与我国食品工业的关系
9.Forming Factor, Characteristic and Diet Custom of Diet Culture in Shanxi;山西面食文化的成因、特点及饮食习俗
10.A Survey on Halal Food Cultural and Management of Food Industry清真饮食文化及其食品行业管理研究
11.The Different Dietary Ideas between China and the Western Countries on the Basis of the Different "Nuclear Thoughts";不同“中坚思想”下的中西饮食观念
12.Intranslatability of cooking culture;从饮食文化看翻译中文化的不可译性
13.On the Changes of the Catering Culture of Yao Ethnic Minority in Round - Beipu - Gulf Area --A Case Study of Nanping Township of Yao Ethnic Minority in Shangsi County;环北部湾地区瑶族饮食文化的变迁——以广西上思县南屏瑶族乡为例
14.The Importance of Regions to the Formation of Boatmen Catering Culture--The Serial Papers on Boatmen Catering Culture(Ⅱ);地域对船家饮食文化形成的重要性——船家饮食文化系列论文之二
15.A Probe into the Feature of Japanese Culture through Catering--Focus on the Relation between Japanese and Chinese Catering Culture;从饮食看日本文化的特征——以中日饮食文化的关系为中心
16.On the Nation Dietetic Culture in Yili District (part Two)--The changes of the nation dietetic culture;伊犁地区民族饮食文化研究(之二)——民族饮食文化变迁
17.The Culture of Muslim Diet and the Muslim Catering Trade in Beijing北京清真饮食文化与北京的清真餐饮业
18.A Discussion on Modern Food & Beverage Development and Utilization of Bais Food Culture;试论白族饮食文化在现代餐饮中的开发与利用
相关短句/例句
dietetic thought饮食思想
3)diet culture饮食文化
1.Research of song dynastydiet culture in Kaifeng travel;河南省开封市“宋都”特色饮食文化旅游开发研究
2.The Research on the Diet Culture of Intellectuals in Wei and Jin Dynasties by <Shi Shuo Xin Yu>;《世说新语》中魏晋士人饮食文化研究
3.Tableware Design under Diet Culture Influence;饮食文化影响下的餐具设计
4)catering culture饮食文化
1.Catering Culture From Local Feathers of Catering Utensils"Material;从饮食器具材料的地方性特色谈饮食文化
2.The Importance of Regions to the Formation of Boatmen Catering Culture——The Serial Papers on Boatmen Catering Culture(Ⅱ);地域对船家饮食文化形成的重要性——船家饮食文化系列论文之二
3.Zhuang Ethnic Minority, with the largest population among the ethnic groups in China, has shaped up acatering culture with its own ethnic characteristics as well as that of Han nationality and other ethnic minorities.壮族是中国人口最多的少数民族,在长期的历史发展过程中,形成了既具有自己民族特色,又有汉族等其他民族习俗在内的饮食文化习俗。
5)dietetic culture饮食文化
1.The art of dish naming and thedietetic culture;菜肴命名艺术与饮食文化
2.The Study on the Dietetic Culture of <Outlaws of the Marsh>;《水浒传》饮食文化研究
3.Though friendly neighbors to each other,Korea and China differ in histories,cultures and customs,so aredietetic cultures.韩国是中国的友好近邻,但两国有着不同的历史、文化和习俗,两国的饮食文化也不同。
6)food culture饮食文化
1.English idioms fromfood culture and their figure of speech;源于饮食文化的英语习语及修辞特点
2.What is more,religious beliefs played an important part in thefood culture of the Western Region.由西域各族人民共同创造的西域饮食文化是中华饮食文化,也是西域文化的重要组成部分,还是一种处于东西方文化交汇的多源发生、多维发展的中国地域文化。
3.In the process of researching on thefood culture,geographers emphasized human nature connation reflected on thefood culture,the impact of geographical environment onfood culture,and the variation regulation of geography in thefood culture.饮食文化是人类社会发展过程中,关于食物需求、生产和消费方面的文化现象,既包括人与自然的关系,也包括食物与人类社会的关系。
延伸阅读
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