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100字范文 > 神经肽原蛋白加工系统 neuropeptide pro-protein processing system英语短句 例句大全

神经肽原蛋白加工系统 neuropeptide pro-protein processing system英语短句 例句大全

时间:2020-05-09 16:35:15

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神经肽原蛋白加工系统 neuropeptide pro-protein processing system英语短句 例句大全

神经肽原蛋白加工系统,neuropeptide pro-protein processing system

1)neuropeptide pro-protein processing system神经肽原蛋白加工系统

1.Objective To observe the change of theneuropeptide pro-protein processing system in the ischemic retina ganglion cell-5(RGC-5) cells,pro-protein convertase-2(PC2),carboxypeptidase-E(CPE) and preproneuropeptide Y(preproNPY) protein levels in the ischemic RGC-5 cells and conditioned medium were analyzed.目的通过分析细胞和培养液中的原蛋白转化酶-2,羧基肽酶-E和前神经肽原-Y蛋白的表达水平,研究视网膜神经节细胞-5(retina ganglion cell-5cells,RGC-5)在应激损伤后的神经肽原蛋白加工系统的变化。

2)NSPc1神经系统多梳蛋白1

3)nerve-system specific protein神经系统特异性蛋白质

4)Nere Tissue ProteinS-100神经系统蛋白质S-100蛋白

5)neuropeptide Y/agouti-related protein神经肽Y/刺鼠相关蛋白

6)collagen peptide胶原蛋白肽

1.Microbial fermentation scale preparation ofcollagen peptide微生物发酵鱼鳞制备胶原蛋白肽的研究

2.In this thesis,collagen peptide degradated by complex enzyme was studied and systemic andintegrate techniques were set up.近年来随着生物医学与生物技术的突破性研究发展,发现了胶原蛋白肽在人体内有重要作用,其中,最具里程碑意义的是发现胶原蛋白肽有着自己的特征和性能。

3.In this paper,the preparation by enzymatic hydrolysis,properties and preliminary application of scalecollagen peptide from freshwater fish Crass carp were studied.本论文以淡水鱼草鱼鱼鳞为原料,研究了鱼鳞胶原蛋白肽的酶法制备技术,测定了胶原蛋白肽的性质,并对其进行了初步应用。

英文短句/例句

1.Research and Exploitation of Collagen Peptite Based Biomaterials;胶原蛋白肽生物功能材料的研究与开发

2.Study on Preparation, Properties and Application of Scale Collagen Peptide from Crass Carp草鱼鳞胶原蛋白肽的制备、性质及应用研究

3.The Preparation of Hydrolyzed Collagen from Chicken Bone by Enzyme and the Research of Antioxidant Activity鸡骨胶原蛋白肽的酶法制备及其抗氧化性研究

4.Study on Antioxidant Activity of Collagen Peptides Obtained from Sea Cucumber Body Wall海参体壁胶原蛋白肽的体外抗氧化活性研究

5.Microbial fermentation scale preparation of collagen peptide微生物发酵鱼鳞制备胶原蛋白肽的研究

6.Optimization of the Enzymatic Hydrolysis of Collagen Peptides Obtained from Sea Cucumber and Functional Properties of Collagen Peptides海参胶原蛋白肽的提取条件优化及理化性质研究

7.Studies on the Extraction and Antioxidant Activity of the Collagen Peptide from Pufferfish(Fugu Rubripes) Skin河豚鱼皮胶原蛋白肽的提取及其抗氧化活性的研究

8.Study on Skin Protective Property of AJCP and SSCP;日本刺参胶原蛋白多肽和鱿鱼皮胶原蛋白多肽护肤活性的研究

9.Study on the Biochemical Characterization of Collagen and Activity of Collagen Peptide Extracted from the Body Wall of Sea Cucumber Stichopus. Japonicus;海参胶原蛋白生化性质及胶原肽活性研究

10.Study on Antioxidation Activity of Collagen Polypeptides from Sea Cucumber;海参胶原蛋白多肽抗氧化活性的研究

11.Preparation of Hydrolyzed Collagen from Cyprinoid ScalesAlcalase蛋白酶制备鲤鱼鱼鳞胶原多肽

12.Technology for production of antioxidant peptides from jellyfish umbrella by enzymolysis酶解海蜇胶原蛋白制备抗氧化肽工艺

13.Studies on Preparation of Collagen and Bioactivities of Collagen Polypeptide from the Skins of Aquatic Animals;鱼皮胶原蛋白的制备及胶原蛋白多肽活性的研究

14.Studies of Channel Catfish Skin Collagen and Collagenous Peptides;斑点叉尾鮰(Channel catfish)鱼皮胶原蛋白及胶原蛋白多肽的研究

15.tropocollagen [生化]原胶原(蛋白)

16.Study on Extraction and Properties of Collagen and Its Polypeptide from Silver Carp Scale鲢鱼鳞胶原蛋白及其多肽的制备和性质研究

17.Preparation of Hydrolyzed Pig Bone Collagen Using Papain木瓜蛋白酶法制备猪骨胶原多肽工艺条件研究

18.Effects of Collagen Peptide from Cyanea nozakii on Mice Immune Function霞水母胶原蛋白活性肽对小鼠免疫功能的影响

相关短句/例句

NSPc1神经系统多梳蛋白1

3)nerve-system specific protein神经系统特异性蛋白质

4)Nere Tissue ProteinS-100神经系统蛋白质S-100蛋白

5)neuropeptide Y/agouti-related protein神经肽Y/刺鼠相关蛋白

6)collagen peptide胶原蛋白肽

1.Microbial fermentation scale preparation ofcollagen peptide微生物发酵鱼鳞制备胶原蛋白肽的研究

2.In this thesis,collagen peptide degradated by complex enzyme was studied and systemic andintegrate techniques were set up.近年来随着生物医学与生物技术的突破性研究发展,发现了胶原蛋白肽在人体内有重要作用,其中,最具里程碑意义的是发现胶原蛋白肽有着自己的特征和性能。

3.In this paper,the preparation by enzymatic hydrolysis,properties and preliminary application of scalecollagen peptide from freshwater fish Crass carp were studied.本论文以淡水鱼草鱼鱼鳞为原料,研究了鱼鳞胶原蛋白肽的酶法制备技术,测定了胶原蛋白肽的性质,并对其进行了初步应用。

延伸阅读

神经神经nerve人和动物体内传达知觉和运动的组织。周围神经系统的神经干及其分支。每条神经是由若干神经纤维及其被膜有机地组合而成。神经呈白色,常与血管伴行,组成血管神经束。身体内大多数神经是混合神经,既包含传入(感觉)神经纤维,又包含传出(运动)神经纤维。神经损伤后,在适宜条件下可以再生。

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